Creole Seasoning
For All Stages of the ITG Diet Plan.
Difficulty
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Ingredients
For 1 Batch(es) (
)
Recipe
- 2 tablespoon(s) onion powder
- 2 tablespoon(s) garlic powder
- 2 tablespoon(s) dried oregano
- 2 tablespoon(s) dried basil
- 1 tablespoon(s) dried thyme
- 1 tablespoon(s) black pepper
- 1 tablespoon(s) white pepper
- 1 tablespoon(s) cayenne pepper
- 5 tablespoon(s) paprika
- 3 tablespoon(s) sea salt
Creole Seasoning Directions
- In small bowl or sealed container, add all seasonings and mix well.
- Coat protein with olive oil.
- Sprinkle seasoning evenly over chicken, steak, fish, and even vegetables for great Creole flavor. Creates up to 20 servings.
